Fay's Restaurant

Order Italian and Pizza from Fay's Restaurant in Dartmouth. Order delivery or pickup fast through GotChew.

Cuisine: Italian, Pizza, Sandwiches

Address: 613 Dartmouth St, Dartmouth, MA, USA

Phone: 508-997- 8000

Hours

  • Sunday: 12:00–18:30
  • Tuesday: 12:00–19:30
  • Wednesday: 12:00–19:30
  • Thursday: 12:00–19:30
  • Friday: 12:00–20:30
  • Saturday: 12:00–20:30

Rated 4.6 out of 5 from 305 reviews

Menu

Appetizers

  • Eggplant Napoleon — $17.50
    Fried eggplant, layered with sliced tomatoes, fresh mozzarella, basil and marinara sauce, drizzled with pesto, virgin olive oil and balsamic glaze.
  • Shrimp and Littlenecks Mozambique — $21.00
    Shrimp & Littlenecks sauteed in a zesty Mozambique sauce served with Fay’s house made garlic bread.
  • Boneless Chicken Tenders — $16.50
    Fried boneless all white meat chicken strips. Choose a sauce: Asian chili, BBQ, buffalo or honey mustard.
  • Classic Calamari — $17.50
    Calamari rings, lightly fried, seasoned and topped with banana peppers, tomatoes, and basil served with garlic aioli.
  • Stuffed Quahog — $9.00
    House-made signature seafood stuffing, clams, chourico, celery, onions, peppers, old bay seasoning and red pepper relish.
  • Chicken Wings — $16.50
    Bone-in chicken wings, baked and lightly fried
  • Sweet Chili Chicken Nachos — $17.50
    Asian chili tenders, banana peppers, onions, tomatoes, black olives, cheddar cheese on fried tortilla chips, served with sour cream and salsa

Salads

  • Asian Cashew Chicken Salad — $19.50
    Panko breaded chicken tenders tossed in sweet chili sauce, cashews, scallions, tomato, cucumber, red onion, carrots, mixed greens.
  • Antipasto Salad — $14.50
    Mixed greens, tomatoes, cucumbers, olives, carrots, red onion, pepperoncini, aged cheddar cheese.
  • Caesar Salad — $11.50
    Romaine lettuce, creamy Caesar dressing, croutons, fresh Parmesan cheese.
  • Fay's Garden Salad — $11.50
    Grape Tomatoes, cucumbers, red onions, and carrots, mixed greens, served with your choice of dressing.
  • Seasonal Salad — $19.00
    Seasonal Salad made with house made blueberry croutons

Soup

  • Fay's Clam Chowder — $7.00
    Our signature creamy chowder.
  • Zuppa del Giorno — $7.00
    Ask your server for today’s soup of the day.

Sandwiches

  • Fish Tacos — $18.50
    Fried haddock, guacamole, pickled red onions, cilantro lime slaw, chipotle aioli, soft tortilla shell.
  • Chicken Parmesan Sub — $17.50
    Breaded chicken breast, aged cheddar, marinara sauce, Italian sub roll.
  • Meatball Sub — $16.50
    Fay’s mini meatballs, aged cheddar cheese, marinara sauce baked on an Italian sub roll.
  • BBQ Chicken and Bacon Wrap — $17.50
    Chicken tenders, bacon, aged white cheddar, BBQ sauce, ranch dressing, tomatoes, mixed greens.
  • Cowboy Burger — $19.50
    Grilled Angus beef patty, chipotle mayonnaise, white cheddar cheese, bacon, lettuce, tomato, crispy onion rings, with house-made BBQ sauce served on a potato roll.
  • Classic Burger — $15.50
    Grilled Angus beef patty, lettuce, tomato and onion on a potato roll.
  • Venetian Sandwich — $17.50
    Grilled, marinated chicken breast, cheddar cheese, red onion, tomato, and cucumber topped with Parmesan peppercorn dressing, on a house-made roll.
  • Salmon Tacos — $22.50
    Blackened salmon, mango salsa, mixed greens and cilantro- lime slaw, soft tortilla shell, served with house chips

Specialty Pizza & Build-Your-Own Pizza

  • Portuguese Feast Pizza — $18.50
    House-made Cacoila, linguica, banana peppers, aged cheddar cheese.
  • Margherita Pizza — $16.50
    Fresh mozzarella, sliced tomatoes, basil chiffonade, aged cheddar cheese, Italian seasoning.
  • Basil Bianco Pizza — $15.50
    Basil, sliced tomatoes, garlic, aged cheddar cheese.
  • Barbecue Chicken Pizza — $16.50
    Chicken, BBQ sauce, aged cheddar cheese
  • Buffalo Chicken Pizza — $16.50
    Chicken, spicy buffalo sauce, aged cheddar cheese.
  • El Grecco Pizza — $15.50
    Feta, spinach, onions, Italian seasoning, aged cheddar cheese, marinara sauce.
  • Blonde Grecco Pizza — $15.50
    Feta, spinach, onions, Italian seasoning, aged cheddar cheese.
  • Vegetarian Pizza — $16.50
    Broccoli, mushrooms, onions, peppers, sliced tomatoes, aged cheddar cheese, marinara sauce.
  • Linguica Pizza — $14.50
    Local ground linguica, aged cheddar cheese, marinara sauce.
  • Cheese Pizza — $12.00
    White cheddar cheese and tomato pizza sauce - simply perfect.
  • Build Your Own Pizza — $12.00
    Add toppings and create the pizza you crave!

Fay's Classics

  • Chicken Broccoli & Penne — $23.50
    Chicken & broccoli sautéed with penne pasta and your choice of garlic and oil or our house Alfredo sauce.
  • Chicken Parmigiana — $23.50
    Crispy fried baked with Parmesan and aged Cheddar cheese, marinara sauce, served over spaghetti. our family recipes passed on for over 60 years.
  • Chicken Piccata — $23.50
    Sauteed with capers, white wine, garlic and lemon juice, served over angel hair pasta. our family recipes passed on for over 60 years.
  • Chicken Marsala — $23.50
    Sauteed with cremini mushrooms, sweet Marsala wine reduction, served over penne pasta. our family recipes passed on for over 60 years.
  • Fish & Chips — $23.50
    Golden fried haddock in an English style batter or dry batter served with coleslaw and tartar sauce Served with choice of Fay’s house-made chips or french fries. our family recipes passed on for over 60 years.
  • Spaghetti & Meatball — $16.50
    Fay’s mini meatballs, served over spaghetti in marinara sauce & garnished with fresh Parmesan cheese.
  • Eggplant Parmigiana — $20.50
    Crispy fried baked with Parmesan & aged cheddar cheese, marinara sauce, served over spaghetti
  • Shrimp Broccoli & Penne — $26.50
    Shrimp and broccoli sautéed with penne pasta and your choice garlic and oil or our house Alfredo sauce
  • Tenderloin Tips Broccoli & Penne — $34.50
    Tenderloin steak tips and broccoli sautéed with penne pasta and your choice of garlic and oil or our house Alfredo sauce
  • Scrod Italiano — $25.50
    Native haddock baked and topped with Italian seasoned cracker crumbs, served with seasoned rice and fresh vegetables
  • Veal Parmigiana — $25.50
    Crispy fried and baked with Parmesan and aged cheddar cheese, marinara sauce, served over spaghetti

Creative Entrees

  • Greek Scampi — $26.50
    Shrimp, sauteed with grape tomatoes, Greek olives, capers, spinach over angel hair pasta with feta and Parmesan cheeses.
  • Portuguese Steak Tips — $29.50
    Tenderloin steak tips topped with ham and a fried egg with a banana pepper garlic demi-glace served with round fries and rice.
  • Pistachio Pesto Salmon — $28.50
    Grilled Atlantic salmon encrusted with pistachios & panko bread crumbs over angel hair pasta tossed in a creamy sun dried tomato pesto sauce garnished with fresh Parmesan cheese.
  • New Bedford Shrimp & Littlenecks — $26.50
    Shrimp, littlenecks, local linguica sautéed in Mozambique sauce over angel hair pasta with Fay’s house-made garlic bread.
  • Seafood Al Forno — $30.50
    Shrimp, sea scallops, and native haddock tossed with a garlic parmesan cheese sauce over penne pasta, then baked with seasoned bread crumbs and topped with scallions.
  • Margherita Pasta — $17.50
    Sauteed grape tomatoes, basil, garlic, fresh mozzarella, fresh Parmesan cheese in a scampi sauce.
  • Marsala Tenderloin Tips — $29.50
    Tenderloin steak tips served with sautéed cremini mushrooms, sweet Marsala wine reduction served with baked potato & fresh vegetables.
  • Fried Scallop Plate — $33.50
    Golden fried New Bedford sea scallops, served with fries, cole slaw and tartar sauce

Kids Menu

  • Kid's Grilled Cheese — $11.50
    Buttered Texas Toast with melted American cheese served with french fries.
  • Kid's Chicken Tenders — $11.50
    Breaded all-white meat chicken served with french fries
  • Kid's Hot Dog — $8.50
    Grilled dog on a grilled buttered bun.
  • Kid's Spaghetti with Meatballs — $11.50
    Fay’s house made mini meatballs over spaghetti and marinara sauce.
  • Kid's Burger — $12.50
    Grilled kid’s Angus patty served with french fries.
  • Kid's Pizza — $10.50
    Fay’s famous pizza for the little ones.

Desserts

  • Tiramisu — $11.50
    Lady fingers soaked in espresso with a touch of liqueur and cocoa, Mascarpone cheese filling.
  • Turtle Cheesecake — $11.50
    New York style cheesecake, dark fudge, caramel sauce, chopped pecans & graham cracker crust.
  • Divine Chocolate Lava Cake (GF) — $10.50
    Dark and rich chocolate served with vanilla ice cream.
  • Cookies and Cream — $11.50
    Six cream filled chocolate cookies fried and served with vanilla ice cream, chocolate sauce and whipped cream.
  • Black Velvet — $11.50
    Three layer chocolate cake with layers of mousse.
  • Pistachio Cake — $12.50
    Yellow cake layered with pistachio mousse, topped with white chocolate cream cheese frosting

Sides

  • Fries — $8.00
  • Sweet Potato Fries — $9.00
  • Bread & Oil — $6.00
  • Broccoli — $5.00
  • Baked Potato — $4.00
  • Seasoned Rice — $4.00
  • Asparagus — $6.00
  • Home Made Chips — $7.00
  • Onion Rings — $8.00
  • Vegetables — $5.00
  • Coleslaw — $3.00
  • Garlic Bread — $6.00
  • Garlic Bread w/cheese — $8.00
  • Meatballs — $10.50
    Fay's house made colossal meatball.

Simply Grilled

  • Grilled Shrimp — $25.50
    Grilled Shrimp with your choice of sauce on the side and choice of two sides
  • Grilled Scallops — $33.50
    Pan seared scallops with your choice of sauce on the side and choice of two sides
  • Grilled Salmon — $28.50
    Grilled salmon with your choice of sauce on the side and choice of two sides
  • Grilled Marinated Tenderloin Tips — $28.50
    Grilled tenderloin steak tips with your choice of sauce on the side and choice of two sides